Grape Jelly Meatball Recipe Slow Cooker

Grape Jelly Meatball Recipe Slow Cooker

Whisk together grape jelly, chili sauce, barbecue sauce, mustard, sriracha, salt, and pepper in a medium bowl. You don't need to thaw the meatballs before putting them in the crock pot.


Crockpot Meatball Recipe Food, Recipes, Crockpot dishes

One thing is for sure.

Grape jelly meatball recipe slow cooker. In the slow cooker playbook, there are some staple recipes that every good cook must have. Cook on high for 3 to 4 hours. Place the meatballs in the sauce.

Place meatballs, ketchup and grape jelly in a small slow cooker. Combine both the grape jelly and the barbecue sauce in the crock pot. Cook on low for 3 to 4 hours.

If there are still chunks of jelly, don’t worry about it, as they will melt away in the slow cooker. Pour in grape jelly, bbq sauce, and onion powder (if using) and mix. Grab a small bowl and whisk your grape jelly and barbeque sauce together, pour the grape jelly meatball sauce over the meatballs and stir well.

Lightly coat slow cooker with cooking spray. Add the chili sauce and grape jelly to a slow cooker. Place meatballs, ketchup and grape jelly in a small slow cooker.

Once both ingredients are fully incorporate, drop the frozen meatballs in the crock pot. Add the frozen meatballs to a saucepan. In the slow cooker, combine the grape jelly, water, tomato paste, molasses, worcestershire, dry mustard, onion powder, garlic powder and chili powder.

Stir until all the ingredients are well combined. Add the meatballs and stir to coat. Cover and cook on low for 4 hours.

How to make slow cooker meatballs with grape jelly: Once your grape jelly meatballs are done, dish out and serve with toothpicks if you would like for a simple cocktail meatball. Add your meatballs and stir to coat the meatballs.

Add pineapple juice to the chili sauce. Cook meatballs according to recipe directions if using raw meatballs. Can you believe it’s that easy?!

Chili sauce, frozen meatballs, grape jelly, worcestershire sauce. How to make slow cooker grape jelly meatballs add the meatballs, frozen or homemade, along with grape jelly, and chili sauce into your crockpot. Make meatballs with grape jelly on the stovetop.

Whisk everything together until the sauce is smooth. Stir once or twice during the cook time to make sure they are cooking evenly and all being coated by the mixture. This simple crockpot grape jelly & bbq meatballs recipe is delicious!

I turn my slow cooker to warm and keep them in the slow cooker for serving. Throw all the ingredients in the slow cooker. Cover the saucepan and simmer.

Let them cook on high for about 3 1/2 hours. They can also rest on top of each other if there’s not enough room for one layer. A classic slow cooker appetizer that is perfect for any get together!

Place frozen meatballs in slow cooker. It’s truly simple to make these incredible meatballs. Chili sauce, frozen meatballs, grape jelly.

Place meatballs in bowl of a slow cooker and pour bbq sauce, grape jelly, and sriracha over.


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